A Man of Great Taste.

The New Yorker profiles André Mack this week, as a " top somm upending culinary tastes " with his new Ham Bar in NYC!

This major culinary accolade comes on the heels of his James Beard nomination for Best Winemaker, Maison Noir wines !

Make no mistake, behind his casual style, André is a detail-oriented perfectionist.

Consider this about Maison Noir:

✔ Willamette Valley.

✔ Organically farmed.

✔ Native yeasts.

✔ Plant-based fining.

✔ And 30% new oak on flagship Other People's Pinot .

If you're buying, how about a new summertime sipper like OPP Pinot Gris 2018 or Love Drunk Rose 2019?

And if you're sheltering, let us send you a bottle of Maison Noir to enjoy at home.