Cerbaia

• 4.5 ha Brunello vineyard in prized Montosoli zone near Valdicava and Livio Sassetti

• Organic farming and green harvesting since 1978; vinification with native yeasts; aging in large Slavonian oak

• Third generation Elena Pellegrini, winemaker since 2014, gains press from Decanter, RobertParker.com, Vinous, Wine Enthusiast

• All three wines, Brunello, Riserva and Rosso, 100% from their Brunello vineyard

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