Maison Yves Duport Mondeuse Tradition, Bugey

Native to Eastern France, Mondeuse Noir is somewhat scarce, and even moreso from Bugey, the tiny AOC south of Savoie. Yves Duport is a staunch advocate for his charming appellation, and he pours his energy to making this Mondeuse the ultimate calling card for his region. The wine is a great option for Cru Beaujolais fans; light bodied, aromatic and fresh the wine presents raspberry, pomegranate, banana peel, medium body, gripping, fresh

Varietals: 100% Mondeuse Noir

Vineyards: Estate vineyard; white marl clay soil from the French Prealps and the Ice Age, SSE facing, overlooking the last natural banks of the Rhône

Farming: Organic, biodynamic

Vinification: Selection and harvesting by hand; whole berries cold soaked for 2 days before fermentation; native yeasts; unfined; Vegan

Aging: 12 months in 500L barrels